March 11, 2013
After Friday's post about breakfast quinoa I got a little crafty in the kitchen. I love chocolate and bananas, so I used the same left over quinoa and mixed in some cacao, sliced banana, with pumpkin seeds and a dash of honey for sweetness. Delicious! Chocolate Banana Breaky 1 cup cooked quinoa, salted 1 ripe organic banana, sliced 1/2 tsp raw cacao 1 tsp raw honey dash vanilla Mix by hand and enjoy the mind-blowing, all good for you breakfast. The magic of real food %&*!