- Low in calories, high in fiber
- Loaded with minerals and vitamins C, B1 and B12
- Vegan friendly source of probiotic (ditch the green yogurt already)
- Its raw, fermented, sour, spicy deliciousness
November 1, 2013
While some enjoy smoking crack, I on the other hand have been eating kimchi like it is crack. Mixed with a bowl of warm long grain brown rice, avocado oil and mineral salt... oh yummy yum. And while I'm not about to list the benefits of eating kimchi over smoking crack, I will tell you a few good reasons why you should consider including kimchi in your diet once in a while.